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Australian Damper Bread

Australian Damper Bread
Recipe by: Tom on
Posted in : Breads & Dough
Tags: ,

Directions First, sift your flour and salt into a large bowl. Next, warm the milk (without boiling) and add to the bowl. Mix with a butter knife until mixture sticks together. If there are still dry crumbly bits in the bottom of the bowl add another 1-2 tablespoons of warm milk until mixture holds together.
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